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Savor the tangy and earthy flavor of our homemade Leswa Pickle, crafted with love using tender gunda (glueberry/cordia) fruits, mustard oil, and a blend of traditional Rajasthani spices. This seasonal delicacy brings back the taste of grandma’s kitchen — perfect to pair with roti, paratha, or dal-chawal. Free from preservatives and made in small batches to preserve authenticity and freshness.
